PICKLES – 45
Pickled cucumbers and chillis 

FRIED FJORD SHRIMPS – 80

SPICY CUCUMBER SALAD – 65
Crispy cucumber with Morita chili, black vinegar, sesame and fresh herbs

POTATO SALAD – 85
With chives and crispy beef bits

 

FRIES – 45

Herb- or chili mayo – 10

 

CHEESEBURGER – 150
Organic beef from free range cattle with red onion and cheddar

HAMBURGER – 150
Organic beef from free range cattle, tomato and lettuce

VEGETARIAN BURGER – 150
Fermented quinoa from noma’s fermentation lab

KIDS MENU – 165
Hamburger, fries, raw vegetables

     SOFT SERVE WITH RASPBERRY SAUCE – 65

       RAINBOW ICE CREAM – 65

  CHEWY POPL COOKIE – 45

ON DRAFT

BRAW for POPL: Cool Burger pilsner – 50

 BRAW: Just wheat it – 50

  SLOWBURN: Libra IPA – 50

 

 

COCKTAILS

POPL SPRITZ – 95
Passing clouds, Muri – Rondó aperitivo – Vodka – Bitter

  CHRISTIANSHAVN ICED TEA – 95
Amaro – Arancello – Broken Cloud Rare tea – Lemon

  SPICY MARGARITA – 95
Tequila – Triple Sec – Chili Snaps – Chile Ancho – Lime 

APPLE WHISKY SOUR – 95
Apple whisky – Amontillado – Triple sec – Apple juice – Lemon

  DIRTY MARTINI– 95
 Your choice of Gin or Vodka – Dry Vermouth – Pickles juice

  G&T – 95

 

 

WINE 

BUBBLES 
Emilia Romagna – 2018 Levante 90, Podere Cipolla – 80 / 400
Bornholm – 2018 Cider with Elderflower, Sigtemøllevejen – 70 / 350

 WHITE 
Rheinhessen – 2019 Scheurebe, Brüder Dr. Becker – 80 / 400
Anjou – 2018 Le puits de Rezé, Clos Fremur – 85 / 425 

 ORANGE
Mendoza – 2020 Soles naciendo de unos peces, Las Payas 99 / 495

 ROSÉ
Rheinhessen – 2020 Handwerk, Christopher Barth – 90 / 450  

 RED
Julienás – 2020 Beaujolais Villages, Domaine David-Beaupère  – 80 / 400
Umbria – 2019 Rosso #2, Ajola – 95 / 475

 

Please ask your waiter for the full wine list

 

  

BEER BY THE BOTTLE/CANS

BREKERIET + NOMA: Wild grape ale 37,5cl – 80

 AMAGER BRYGHUS + NOMA: Saison with Elderflower 33cl – 60

 SCHLENKERLA: Marzen, smoky 50cl – 85 

  BØGEDAL: Gylden karamel, golden ale 37,5cl – 120

  BØGEDAL: Nord, rye ale 75cl – 220

 CANTILLON: Bio Geuze, lambic 37,5cl 180/75cl – 300

 CANTILLON: Bio Kriek, lambic 37,5cl 240/75cl – 385

  BRASSERIE LUPULUS: Lupulus organicus, tripel
33cl – 72 / 75cl – 155

 STOCKHOLM BREWING CO.: 100% Natural, sour beer 37,5cl – 265

SLOWBURN: Vox Populi, IPA 44cl – 115

 

 

CIDER BY THE BOTTLE

  Sigtemøllevejen, Cuvee N.8 75cl – 415
 Sigtemøllevejen, Cuvee Orange 75cl – 450

 

 

NON-ALCOHOLIC BEVERAGES

 Homemade elderflower- and roses soda – 35 

  Cold brew tea – 35 

  Homemade lemonade – 45

  Muri, Passing Clouds – 70 / 350

  Birkemosegaard apple juice – 35 

  Törst, Real Kola – 50

 Organic Cocio – 40

   

 

SPIRITUS

  Sydfyn Filippa apple 5cl – 60
Sydfyn Cider Kalva 5cl – 60
Nyborg Barely Legal Whisky 5cl – 150
Dild Akvavit 5cl – 50

 

 

COFFEE AND TEA

  Tim Wendelboe organic filter coffee, La Granadilla – Perú – 30 

  Rare Tea Portuguese peppermint – 30