PICKLES – 95
Mild fermented chilies and cucumbers

FOREST BROTH – 65
With wild duck, mushrooms and herbs  

COLESLAW  – 65 

FRIES – 45

Herb- or chili mayo – 15

CHEESEBURGER – 150
Organic beef from free range cattle with red onion and cheddar

HAMBURGER – 150
Organic beef from free range cattle with lettuce and tomato

VEGETARIAN BURGER – 150
Fermented quinoa with cheddar, lettuce and tomato 

SPICY VEGAN BURGER – 150
Fermented quinoa with spicy sauce and lettuce

KIDS MENU – 165
Hamburger, fries, raw vegetables

POPCORN SOFT SERVE – 65
 With salt caramel and caramelized popcorn

FLAN – 85
 With birch syrup and elderflower oil 

 CHEWY POPL COOKIE – 45

ON DRAFT

POPL: Cool Burger Pilsner 5.0% – 50 

POPL: Rise and Shine,Session IPA 4.5% – 60

BRAW: Actually, ”Die hard” is a christmas movie, DIPA 7.5% – 60

To Øl: Implosion, Alcohol free 0.3% – 50

COCKTAILS

POPL SPRITZ – 95
Passing clouds, Muri – Rondó aperitivo – Vodka – Bitter

  SPICY MARGARITA – 105
Tequila – Triple Sec – Chili Snaps – Chile Ancho – Lime 

POPL NEGRONI – 110
Gin – Vermouth – Bitter 

XMAS SOUR – 115

APPLE PALMETTO – 110
Vanilla infused rum – Apple vermouth – Bitter

  G&T – 95

WINE 

BUBBLES 
Catalonia – 2021 Tinc Set, Mas Candi – 95 / 475

 WHITE 
France – 2021 Born to Be, Vin des Potes – 80 / 400
Germany – 2021 White, Weingut Weigand – 90 / 450 

 ORANGE
Czech Republic – 2019 Müller Thurgau, Ales Kovar  – 90 / 450 

 RED
Hungary – 2022 Novo Vino, Vaskapu  – 75 / 375

Emilia Romagna – NV Posca Rossa, Orsi – 90 / 450

NON-ALCOHOLIC BEVERAGES

  Homemade raspberry and rose soda – 45

Cold infusion Mezcla Mexicana, Rare Tea Co. – 45

  Muri, Passing Clouds – 80 / 400

 Organic Fritz-Kola – 35

 Cocio – 40

Filtered water, still or sparkling – 15, per person

COFFEE AND TEA

  Prolog organic filter coffee – 30 

Rare tea herbal tea – 30